Benefits: stress reduction, aids with upset stomach, lowers cholesterol, reduces pain & inflammation

 

Botanical Name: Citrus bergamia

 

Main Constituents:
Limonene: 35-48%
Linalyl acetate: 22-36%

 

Plant Part: Fruit Peel

 

Origin: Italy

 

Processing Method: Cold Pressed

 

Description / Color / Consistency: A thin, light yellowish green to yellowish brown liquid.

 

Aromatic Summary / Note / Strength of Aroma: The aroma is basically citrus, yet fruity and sweet with a warm spicy floral quality, and is reminiscent of Neroli, giving a middle note of medium strength.

 

Blends With: Black Pepper, Clary Sage, Cypress, Geranium, Jasmine, Mandarin, Nutmeg, Orange, Rosemary, Sandalwood, Vetiver and Ylang-ylang.

Bergamot Oil

$15.99Price
  • The Bergamot tree can grow up to four meters high, with star-shaped flowers, and smooth leaves, bearing citrus fruit resembling a cross between an orange and a grapefruit but in a pear-shape. The fruit ripens from green to yellow. The name Bergamot is derived from the city Bergamo in Lombardy where the oil was first sold.